Egg Omelet

Ingredients

4  Eggs
2 chopped Onions    
2 chopped Green Chili    
1 small Tomato    
1/4 cup Milk    
2 tsp Oil    
and Pepper Salt 

Method

:-  Beat the eggs with salt and pepper and add the tomato, onions, and milk and green  chilies. 

          Mix them together

:-  Pour oil in a frying pan

:-  Pour the mix in step 1. Let it cook and turn over till the edges on both sides are crisp and 

          golden brown.

:-  Switch off and serve hot with rice or chapatti / Roti