RAJASTHANI FOOD RECIPES
Rajasthan-- The land of kings and hence rich culture. You will find the food rich with ghee , also the dishes you will see here are becasue of lack of fresh vegetables here so people prefer home recipies from besan, etc. Aloo ka Bharta Ingredients: 4 -5 Boiled Potatoes (Big) 2 Onion (finely chopped) 2 Green Chilies (chopped) Few Coriander Leaves (chopped) 1 tsp Mustard Oil 1/2 tsp Salt 1/2 tsp Red Chilly Powder 1/2 tsp Jeera (roasted and powdered) Preparation: *Peel the potatoes and mash them coarsely. *Add all the other ingredients and mix well. *Serve aloo bharta with baati. _________________________________________________ Papad ki Sabzi Ingredients: 2-3 medium sized papads 1 tbsp curds 1/2 tsp chilli powder 1-2 pinches turmeric 1-2 pinches asafoetida 1/4 tsp cumin 1/4 mustard seeds 1 tbsp ghee 1 tsp chopped coriander Salt To Taste 1 cup water Preparation: *Break the papads into 1 inch squares. *Heat ghee in a saucepan, add seeds. *Add asafoetida. ...