Rajma-Red Kidney Bean
Rajma (red kidney bean curry) This dish is extremely popular not just in North India but elsewhere as well. Serve Rajma with plain boiled rice, Kachumbar salad and your favorite pickle. Ingredients: . . 2 cans red kidney beans, drained and rinsed under running water . . 2 tbsps vegetable/canola/sunflower cooking oil · 1 tsp cumin seeds · 2 medium-sized onions chopped fine · 2"piece of ginger julienned · 6 cloves of garlic minced · 2 large tomatoes chopped into 1" cubes · 2 fresh green chillies chopped fine ...