PANEER RECIPES
Paneer is highly nutritious milk product. Paneer is a versatile dairy product, it is used desserts, snacks or for main course cooking.You can make it at home by simply adding lemon juice to boiling milk. When the milk shreds When milk curdles full turn off the gas and keep aside for 5 minutes. Pour it on to a cotton/muslin cloth and tie it with a tight knot.When all the water is drained from the paneer shape it into a rectangular block. Now place the cloth under heavy weight for 2-3 hours before using it. You can also get it from nearby dairy shop, but home made Paneer has it's own taste. Also the water you can use for washing hair- it will leave your hair silky and shining with health. Here are delicious Paneer recepies :- Butter Paneer Masala Ingredients : :- 250 gms Paneer :- 100 gms Fresh Cream (Malai) :- 200 gms Tomato Puree :- 2-3 tblsp Butter :- 2 tblsp Kasuri Methi :- 1/2 tsp Red chilli Powder :- 1/2 tsp Garam Masala Powder :- 2-3 Green c...